Canol 700mm wide zero-stress laminating line for Ciabatta
€75,000
| Item no. | 5264 |
|---|---|
| Category | Free-baked bread, Ciabatta etc |
| Year | 2007 |
| Capacity / size | up to 2000Kg/hr |
| Location | Holland |
| Price | €75,000 |
Machine details
Canol Laminating Ciabatta line with seeding and panning unit for zerostress
dough processing
• year of build 2007
• footprint 14.7 x 1.8 meter
• max. capacity 2 tons p/h
• Zero Stress Dough Extruder with 3 flour dusters and oiling on rollers
• dough press roller
• adjustable Multiroller, 16 Rollers working width 700mm
• brush for scavenging flour
• cake dough punching station
• cutting station
• separating conveyor with exit belt
• conveyor belt with flour duster
• guillotine
• flour duster
• moistener seeds dispenser
• retracting panning unit A-120/E
Reconditioned
dough processing
• year of build 2007
• footprint 14.7 x 1.8 meter
• max. capacity 2 tons p/h
• Zero Stress Dough Extruder with 3 flour dusters and oiling on rollers
• dough press roller
• adjustable Multiroller, 16 Rollers working width 700mm
• brush for scavenging flour
• cake dough punching station
• cutting station
• separating conveyor with exit belt
• conveyor belt with flour duster
• guillotine
• flour duster
• moistener seeds dispenser
• retracting panning unit A-120/E
Reconditioned
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