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Mecatherm Bloc RT-2 frozen baguette & Sottoriva frozen pizza line

€399,950

With Rondo sheeting line, Heinen spiral freezer.

Item no.8277
CategoryBaguette
Year2015
Capacity / sizeup to 900Kg/hr
LocationTurkey
Price€399,950

Machine details

Manufacturers: Mecatherm, Rondo, Sottoriva, Heinen / Sistek
Year of manufacturing: 2015
For production of various types of frozen dough
Capacity: Depending on product
Location: Turkey
Out of production, still partially installed

Consisting of:

• Mecatherm Baguette make-up line, type BLOC RT2 (no divider) Can be completed with a Vemag divider at additional cost
• Rondo dough sheeting line, type 2AA 600S.B
• Sottoriva pizza base forming line (cap. 4,500 pc/h)
• Heinen spiral freezer, Arctic A6/32 SF 6.6/5.3-11-30,5 SX
• Sistek NH3 freezing system, cooling capacity 1,000 kg/h
• Siat carton box closer, type SM/1-S
• Several product conveyors

Type of product:
– baguette, pizza and biscuit
– Baguette: 900 kg/h
– Pizza: 520 – 750 kg/h
– Biscuit: 1.000 kg/h

Location Turkey
Mecatherm Bloc RT-2 frozen baguette & Sottoriva frozen pizza line – photo 1Mecatherm Bloc RT-2 frozen baguette & Sottoriva frozen pizza line – photo 2Mecatherm Bloc RT-2 frozen baguette & Sottoriva frozen pizza line – photo 3Mecatherm Bloc RT-2 frozen baguette & Sottoriva frozen pizza line – photo 4Mecatherm Bloc RT-2 frozen baguette & Sottoriva frozen pizza line – photo 5Mecatherm Bloc RT-2 frozen baguette & Sottoriva frozen pizza line – photo 6Mecatherm Bloc RT-2 frozen baguette & Sottoriva frozen pizza line – photo 7Mecatherm Bloc RT-2 frozen baguette & Sottoriva frozen pizza line – photo 8

Photos & details on Dropbox

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