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Home / Bakery & Biscuit / Pies / Item 6795

Colborne C-76 SL-36500 pie line

US$66,500

Top & bottom sheeting & depositing, for 4”. 5” & 6” diameter.

Item no.6795
CategoryPies
Capacity / sizeup to 85/min
LocationUSA
PriceUS$66,500

Machine details

Manufacturer: Colborne Corporation
Model No.: SL36500
*Price Does NOT include cost of crating, shipping, delivery or installation.

*PRICE REDUCED TO ROCK BOTTOM FOR QUICK SALE*

Overall Line Footprint: 37'L x 6'W
Capacity: 40-85 Pieces Per Minute

This Line Consists Of:
Bottom Dough Sheeting With Flour Hoppers
Tamper/Cutting Station (Presses Bottom Dough In Cups And Cutting So There Is No Stretching)
Depositor System
Top Dough Sheeting System With Flour Hoppers
Heated Crimping Head Station
Finished Pie Lifter (Removes Finished Pies From Line)
Scrap Dough Return Conveyor (Sends Dough Scraps Back To Bottom Dough Sheeting System For Re-use)
4", 5", And 6" Dies
PLC Control Panel
480V 60Hz 3Ph
Stainless Steel Construction
Mounted On A Square Tubular Stainless Steel Frame
Colborne C-76 SL-36500 pie line – photo 1Colborne C-76 SL-36500 pie line – photo 2Colborne C-76 SL-36500 pie line – photo 3Colborne C-76 SL-36500 pie line – photo 4Colborne C-76 SL-36500 pie line – photo 5Colborne C-76 SL-36500 pie line – photo 6Colborne C-76 SL-36500 pie line – photo 7Colborne C-76 SL-36500 pie line – photo 8

Photos & details on Dropbox

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