Complete Alimec tartlet line
€375,000
For 99mm & 109mm diamet er tartlets, available 07/22.
| Item no. | 5585 |
|---|---|
| Category | Pies |
| Capacity / size | up to 4.000/hr |
| Location | France |
| Price | €375,000 |
Machine details
Complete Alimec tartlet line,
3500 - 4000 units per hour
Diam 99 and 109 mm
Available in July 2022
Including
1 VMI mixer type SPI 280 EB
1 TONELLI mixer 200 litres with 6 bowls simple jacket
2 TONELLI MIXER with 8 bowls
1 Alimec tartlet line with unfeeder aluminium mould , 1 extruder , 1 press, 1 ejector
1 SERIA cream depositor who can put before or after prebake oven
1 Dahlen oven electrical , mesh belt 1100 mm, cooking length 10 metres, total length 12 metres (global width 2 200 mm)used for Prebaked if necessary
4 Revent gas rotary oven model 624
2 Gouet gas rotary oven model TROPIC 100
Packaging by hand
3 Tonelli from 1990, 1995 and 2007
Full line from 2006 - 2007
Other additional machines as Comas cream depositor, sprayer, burners for meringue (for colour), Stephan UM 74 E
3500 - 4000 units per hour
Diam 99 and 109 mm
Available in July 2022
Including
1 VMI mixer type SPI 280 EB
1 TONELLI mixer 200 litres with 6 bowls simple jacket
2 TONELLI MIXER with 8 bowls
1 Alimec tartlet line with unfeeder aluminium mould , 1 extruder , 1 press, 1 ejector
1 SERIA cream depositor who can put before or after prebake oven
1 Dahlen oven electrical , mesh belt 1100 mm, cooking length 10 metres, total length 12 metres (global width 2 200 mm)used for Prebaked if necessary
4 Revent gas rotary oven model 624
2 Gouet gas rotary oven model TROPIC 100
Packaging by hand
3 Tonelli from 1990, 1995 and 2007
Full line from 2006 - 2007
Other additional machines as Comas cream depositor, sprayer, burners for meringue (for colour), Stephan UM 74 E
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