UBE 25 bread slicer
US$38,000
Up to 30 loaves/min.
| Item no. | 8728 |
|---|---|
| Category | Bread Loaves Slicing & Bagging |
| Year | 2011 |
| Capacity / size | 12.7mm or ½” thickness |
| Location | USA |
| Price | US$38,000 |
Machine details
Engineered for continuous operation in commercial bakery environments, the Model 25 Bread Slicer (2011) delivers stable slicing performance, durable stainless steel construction, and smooth product handling across a wide range of loaf sizes. Its fixed slice thickness and adjustable guides ensure uniform results and reliable integration into automated production lines.
Production Capacity: up to 30 loaves per minute
Minimum Product Dimensions: 150 mm × 76 mm × 76 mm (6″ × 3″ × 3″)
Maximum Product Dimensions: 406 mm × 254 mm × 152 mm (16″ × 10″ × 6″)
Slice Thickness: 12.7 mm (1/2″) – fixed, non adjustable
Conveyor Speed: variable, suitable for different loaf types and densities
Infeed & Discharge Guides: stainless steel, manually adjustable
Safety Covers: perforated stainless steel panels for operator protection
Last Loaf Push System: ensures complete discharge of the final loaf
Machine Frame: full stainless steel construction for hygiene and durability
Electrical Requirements: 208 V / 60 Hz / 3 phase
Production Capacity: up to 30 loaves per minute
Minimum Product Dimensions: 150 mm × 76 mm × 76 mm (6″ × 3″ × 3″)
Maximum Product Dimensions: 406 mm × 254 mm × 152 mm (16″ × 10″ × 6″)
Slice Thickness: 12.7 mm (1/2″) – fixed, non adjustable
Conveyor Speed: variable, suitable for different loaf types and densities
Infeed & Discharge Guides: stainless steel, manually adjustable
Safety Covers: perforated stainless steel panels for operator protection
Last Loaf Push System: ensures complete discharge of the final loaf
Machine Frame: full stainless steel construction for hygiene and durability
Electrical Requirements: 208 V / 60 Hz / 3 phase
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