If the list is too long,
search for key words by calling the
browser's Find dialog;
Ctrl+F keys
or 'Find...' in your browser's Edit menu.
For further details regarding
any of these machines please
click "item
no." and
the contact details of the owner
will be sent to you by e-mail
item
no.2674
Chocolate praline line with Werner Lehara wire-cut & Whetstone
enrobing line,
photos
& details here, USA,
39.950 USD
item
no.5101
Makat KP400-H wire-cut extruder
depositor for pralines etc (1992), 47 strokes/minute, up to 180kg/hr, photos,
video & details here, UK, 22.000 euros
item
no.5325
Sollich
SFN-420 400mm wide fondant extruder (2007), 180Kg/hr, with rollers for
11g
& 25g, photos here, Hungary, 21.000 euros
item
no.5744
Hacos Chardoneermachine
truffle rolling line (2009), 450mm working width, photos & details here, Belgium, 31.000
euros
